Publications

Articles |

Books |

Chapters of books |

Articles - 2012

. Recent advances in the analysis of antibiotics by Capillary Electrophoresis and Capillary Electrochromatography.
V. Pérez-Fernández, E. Domínguez-Vega, A. L. Crego, M. A. García, M. L. Marina.
Electrophoresis, 33 (2012) 127-146.

. Recent approaches in sensitive enantioseparations by Capillary Electrophoresis.
L. Sánchez-Hernández, M. Castro-Puyana, M. L. Marina, A. L. Crego.
Electrophoresis, 33 (2012) 228-242.

•Analysis of olive allergens.
C. Esteve, C. Montealegre, M. L. Marina, M. C. García.
Talanta, 92 (2012) 1-14.

. Determination of nonprotein amino acids and betaines in vegetable oils by flow injection triple-quadrupole tandem mass spectrometry: a screening method for the detection of adulterations in olive oils.
L. Sánchez-Hernández, L. Nozal, M. L. Marina, A. L. Crego.
J. Agric. & Food Chem., 60 (2012) 896-903.

. Development of a RP-HPLC analytical methodology for the determination of antihypertensive peptides in maize crops.
P. Puchalska, M. L. Marina, M. C. García.
J. Chromatogr. A, 1234 (2012) 64-71.

. Evaluation of new cellulose-based chiral stationary phases Sepapak-2 and Sepapak-4 for the enantiomeric separation of pesticides by nano-LC and CEC.
V. Pérez-Fernández, E. Domínguez-Vega, B. Chankvetadze, A. L. Crego, M. A. García, M. L. Marina.
J. Chromatogr. A, 1234 (2012) 22-31.

. Simultaneous chiral separation of polychlorinated biphenyls and their methyl sulfone metabolites by heart-cut MDGC. Determination of enantiomeric fractions in fish oils and cow liver samples.
V. Pérez-Fernández, M. Castro-Puyana, M. J. González, M. L. Marina, M. A. García, B. Gómara.
Chirality, 24 (2012) 577-583.

. Identification of olive (Olea Europaea) seed and pulp proteins by nLC-MS/MS via combinatorial peptide ligand libraries.
C. Esteve, A. D’Amato, M. L. Marina, M. C. García, A. Citterio, P. G. Riguetti.
J. Proteomics, 75 (2012) 2396-2403.

. Separation of enantiomers of norephedrine by capillary electrophoresis: Comparative CE and NMR studies.
K. Lomsadze, E. Domínguez-Vega, A. Salgado, A. L. Crego, G. K. E. Scriba, M. L. Marina, B. Chankvetadze.
Electrophoresis, 33 (2012) 1637-1647.

. Molecularly imprinted solid-phase extraction and micellar electrokinetic chromatography with in-capillary sample preconcentration for the determination of digoxin in human urine.
M. Guijarro-Díez, G. Paniagua, P. Fernández,A. L. Crego, M. L. Marina.
Electrophoresis, 33 (2012) 1582-1588.

. Characterization of carboxylate-terminated carbosilane dendrimers and their evaluation as nanoadditives in capillary electrophoresis for vegetable protein profiling.
C. Montealegre, B. Rasines, R. Gómez, F. J. de la Mata, C. García-Ruiz, M. L. Marina.
J. Chromatogr. A, 1234 (2012) 16-21.

. Separation of olive proteins by Capillary Gel Electrophoresis.
C. Montealegre, M. C. García, C. del Río, M. L. Marina, C. García-Ruiz.
Talanta, 97 (2012) 420-424.

. Identification of avocado (Persea americana) pulp proteins by nanoLC-MS/MS via combinatorial peptide ligand libraries.
C. Esteve, A. D’Amato, M. L. Marina, M. C. García, P. G. Riguetti.
Electrophoresis, 33 (2012) 2799-2805.

. Molecular characterization of phospholipids by high-performance liquid chromatography combined with an evaporative light scattering detector, high-performance liquid chromatography combined with an evaporative light scattering detector, high-performance liquid chromatography combined with mass spectrometry, and gas chromatography combined with a flame ionization detector in different oat varieties.
C. Montealegre, V. Verardo, A.M. Gómez-Caravaca, C. García-Ruiz, M. L. Marina, M.F. Caboni.
J. Agric. & Food Chem., 60 (2012) 10963-10969.