Articles |
. Editors: M. L. Marina, A. Ríos and M. Valcárcel.
Analysis and Detection in Capillary Electrophoresis.
Comprehensive Analytical Chemistry Series (CAC Series).
Elsevier, The Netherlands, 2005. ISBN: 0-444-51718-9.
. Editors: B. Gomara, M. L. Marina.
Advances in the determination of xenobiotics in foods.
Food Science: Current and Future Developments.
Benthamscience, 2019. ISBN: 97898114211570.